Brunch. Munch. Fun. Part 2 

Another weekend, another weekend for brunch! This time, it’s at a shabby chic styled restaurant located amongst modern, business high rises. Bad Egg, London, has long been regarded as a great lunch place with high review scores so I’ve been excited to give this place a visit! As the name suggests, expect to see eggs, as a component within your choice of dish. Seeing as I’m a lover of eggs, this doesn’t sound like a strange idea at all 🙂

Above: the massive amounts of dishes we had between 4 people 😛

They also offer bottomless brunches (unlimited alcohol for a set amount of time with your choice of brunch set), but we went ahead with the all day brunch menu instead; bottomless brunch for next time 😉

See the below for close ups:

Huevos RancherosCreamy scrambled eggs, chilli, cheese fondue, chorizo, peppers, salsa and guacamole. Served with fried tacos

French Toast with blueberry jam, vanilla cream & maple syrup

Cheeseburger Hash: All the parts of their cheeseburger except the bun smashed with crispy fries & a fried egg

Pancakes with fried chicken, banana & maple syrup

Last but not least, the perfect dessert for this cold, winter-like autumn:

Warm sticky toffee pudding with caramelised apples and peanut butter ice-cream. What a fantastic dish to and the meal!

I recommend making a booking in advance as the restaurant is normally pretty busy during the weekends. They’re usually booked up for large groups of people going for their bottomless brunch. You can easily make a booking online – simple.

-Eats Escapades

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